Fear and Loathing in Aisle Eight
The following is the harrowing true story of a recent trip to the grocery store. It is a cautionary tale and might be too frightening for some audiences.
The following is the harrowing true story of a recent trip to the grocery store. It is a cautionary tale and might be too frightening for some audiences.
Shopping for what you forgot for the trip you are on, and the variations between the Blue big box store and the Red big box store.
Do you do curbside shopping? Delivery? Walmart+? Are you having any problems with Amazon Prime?
I went to the grocery store. It was everything I had dreamed of and more.
We buy a lot of other things at the store that are NOT FOOD, but many of which are still pretty darn necessary to survival. Call these sundries.
What do we do with 12 cans of green beans, 50 pounds of flour, and all those packages of Top Ramen? The answer to that is, It Depends.
In this edition of Non-Doomsday Prepping, we’re going to discuss food — a LOT of food. You do not need it all. You don’t even need most of it. You certainly don’t need most of it at any given time.
There’s no indication that we will be running out of these products any time soon. So why are so many shelves empty?
And remember — this is NOT doomsday. We aren’t hoarding, we’re stocking up. Be sensible, think of others, and don’t take more than you will be able to use in a reasonable time.
Some years back, I started writing a cookbook because so many younger clients on my fertility website had no idea how to shop, store, and cook affordable food. A lot of families around the...
The vacation was cancelled. Ah, those grapes were probably going to be sour anyway.
Prepping doesn’t mean you’re crazy or weird, it’s actually a great way to save money over the course of time, and it doesn’t even have to take up lots of space.
We’re preparing to go to Disneyworld at the same time that the Coronavirus seems to be kicking into gear. Also, we met the housesitters.