The Cheap-Ass Gourmet Roast Chicken Bonus Dish: Bread Drippings
What do chefs in French restaurants do with their roast chickens that you don’t? A cheap, easy and delicious addition to a roast chicken dinner that kitchen staffs hoard for themselves.
Tagged: Roast Chicken
The Cheap-Ass Gourmet – Roast Chicken with Roasted Potatoes and Braised Greens
The last time I did a cooking post, I got a nice email from a reader that was also a student. She complained that even though she wanted to learn how to cook, some...
